Today, we’d like to introduce our recommended “Two-Star Course.” This luxurious course features Kobe beef sirloin as the main dish, along with teppanyaki-style spiny lobster, three varieties of Kobe and Wagyu beef sushi, and Kobe beef carpaccio. You can fully savor the unique charms of both seafood and meat. Every dish, right down to the very last one, is sure to leave you feeling completely satisfied. We invite you to come and enjoy these exquisite flavors. Discover one of the best restaurants in Kyoto’s Sanjo, where you can enjoy premium steak, tender wagyu, and world-famous Kobe beef prepared in authentic teppanyaki style. Visit our steakhouse to experience the finest beef, exceptional cuisine, and the warm hospitality that make dining in Sanjo, Kyoto truly special. --- 本日はおすすめの「二ツ星コース」のご紹介です。 神戸牛サーロインをメインに、伊勢海老の鉄板焼きや神戸牛と和牛の肉寿司三種、神戸牛のカルパッチョなどを楽しめる贅沢なコース。 海の幸とお肉、それぞれの魅力を心ゆくまでご堪能いただけます。 最後の一品まで満足感あふれる内容です。 ぜひ上質な味わいをご堪能ください。